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Sushiblues Patio Centro Menu

The menu at Sushiblues Patio Centro in Santiago presents a wide-ranging selection of Japanese-inspired dishes with a strong Nikkei influence, offering a mix of fresh rolls, rice bowls, poke, and shareable plates. The sauces stand out immediately, including Mayo Palta, Mayo Tigre Ají Amarillo, Salsa Maracuyá, Salsa Acevichada, and Salsa Ají Amarillo, which add a bold, tangy character to many dishes. The Gohan section feels especially versatile, featuring options like Gohan Tataki, Gohan Nikkei, Gohan Kinoko, Gohan Salmón, and Gohan Camarón, catering to both seafood lovers and those seeking lighter rice-based meals. Rolls are a core highlight, with choices such as Roll Tori Panko, Roll Lucas, Roll Akihito, Roll Maki Tempura, and Roll Ají Amarillo, showing a balance between crispy textures and spicy, creamy profiles. Appetizers like Crispy Rice X 2, Gyozas Cerdo/Camarón X 3, Gyozas Cerdo/Camarón X 5, and Ebi Tempura X 3 bring a satisfying start to the meal. For lighter options, the Poke Veggie, Poke Ebi, Poke Ohana, and Poke Kahuna bowls deliver fresh and colorful combinations. The menu also includes promotional sets such as Combinación 5 (20 Piezas), Combinación 4 (15 Piezas), and Combinación 9 (20 Piezas), along with Ceviche De Salmón, offering good variety for sharing. Dessert choices like Mochi Helado Cheesecake Maracuyá, Mochi Helado Oreo Nutella, and Mochi Helado Cheesecake Frambuesa add a sweet finish. Drinks are simple with options like Agua Mineral 500cc S/Gas and Bebida Lata, while combo deals such as Gohan Pollo + Bebida Lata and Mix Premium (86 Piezas) + 2 Bebida 1,5 Lts make the menu feel well-rounded and value-driven.